Grapes: Teroldego Region: Veneto, Italy Farming: Practicing Organic It offers a complex bouquet of woodsy blackberry, balsamic spice, sage, rosemary, and white pepper. The palate is full-bodied and silky, with ripe red-blue fruits, a saline core, and lively acidity, finishing with spiced, layered flavors. Notes of violet, tobacco, licorice, and cherry also appear. Its rich body, smooth tannins, and bright acidity make it ideal with BBQ, game, or roast pork.