Grape: Pinot Noir, Trousseau Region: Jura, France Farming: Organic & Natural This light-bodied red offers vivid, fresh, and earthy red fruit flavors, with notes of dark cherry, wild strawberry, and subtle spice. It features soft tannins and a distinctive stony finish. Ideal pairings include roasted herb chicken, mushroom risotto, duck breast, or charcuterie with Comté cheese.