Grapes: Muller-Thurgau Region: Rheinhessen, Germany Farming: Organic, Natural, Sustainable Fresh and aromatic, with citrus, alpine herbs, and a subtle funky edge. The medium-light palate is crisp and high-acid, showing green apple, mango, and zesty citrus with a lightly briny finish. It pairs well with seafood, shrimp, white meats, or as a refreshing aperitif.