Grapes: Blaufränkisch Region: Burgenland, Austria Farming: Natural & Biodynamic This lively, natural wine from Austria has a slightly funky nose and a palate that features red fruits like raspberry and cranberry, along with hints of rhubarb, smoke, white pepper, and stone fruit. It's light, gently sparkling, with low tannins and bright but soft acidity. Pairs well with a wide range of foods including lean fish, pork, and dishes with fresh tomatoes.